Try Recipes from Shreveport-Bossier Chefs

Some of the most popular attractions in Shreveport-Bossier are our local restaurants. A few of our local chefs have shared their unique recipes for popular dishes. Try them out for yourself and share your results with us on our Facebook page.

Papa's Smoked Brisket by Pitmaster Harvey Clay at Real BBQ & More

Clay Pot Fish recipe by Chef Frederick Ngo at Jimmy's Seafood & Steak, Margaritaville Resort Casino Bossier City

Pork Carnitas with Tomato Salsa recipe from Chef Gabriel Balderas at El Cabo Verde

Shrimp and Grits recipe by Chef Tootie Morrison at Abby Singer's Bistro